Recipes from the Grill Talk

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September 8, 2010 18:23

Recipes from the Grill Recipes (5 of 351) View all

Barbecued Wings Charlotte Style

Barbecued Wings Charlotte Style by Robyn Savoie

North Carolina prides itself on its barbecue. You can find any number of variations for this classic regional sauce throughout North Carolina's barbecue emporiums. I found this fantastic grilled chicken wing recipe in Mario Batali's "Mario Tailgates NASCAR Style" cookbook published in 2006. The reason it's fantastic, you can…

2 votes
Dry Rub for Grilling Chicken Wings - Drumsticks, Halves or Quarters too

Dry Rub for Grilling Chicken Wings - Drumsticks, Halves or Quarters too by Drick Perry coated wings- One Perfect Wing Rub.When grilling chicken halves, leg quarters and even big ol' breasts, I often start out with a good coating of a rub of some…

1 vote
Grilled Marinated Roast Beef

Grilled Marinated Roast Beef by Drick Perry Beef with Grilled Steak Flavors.Now this is a taste sensation that's waiting to explode with your first bite. It's one I came up with a few weeks ago, tinkered with it and came back to it this past weekend. This recipe goes back to old school…

1 vote
Blue Cheese Cole Slaw

Blue Cheese Cole Slaw by Robyn Savoie

This tangy blue cheese slaw enhances everyone's favorite spicy chicken wing recipe. This salad also enhances burgers, sandwiches and wraps. Serve it at your next barbecue, picnic or tailgate party.

2 votes
Grilled Pork Scallopini

Grilled Pork Scallopini by Robyn Savoie

This dish has all the flavors of my favorite Italian pork dishes but without the cleanup or tricky pan work. You can make it with lamb, veal or boneless chicken breast/thighs as well.

2 votes