Loads of Loaves of Bread Talk
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| WHat topics are discussed? |
Nancy C.
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No replies yet | July 12, 2013 02:56 |
Loads of Loaves of Bread Recipes (5 of 73) View all
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Easy French Bread #2No knead, no standing mixer to clean. A pre-ferment (poolish) gives the bread a wonderful flavor, and the actual prep time is short. |
1 vote
4052 views
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Easy Sandwich RollsMade with buttermilk, these are light inside and crusty on the outside. No kneading required. The method to get the gluten going is mix and rest, then stretch and fold. Look on YouTube, if my description isn't clear. If this method seems tiresome to you, just knead the dough 5-6 minutes. |
1 vote
6287 views
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Nutty Banana Bread"This banana bread is so yummy and delicious! It bakes up with a golden brown crust and is always tender and moist inside. A big slice of it served alongside a tall glass of milk makes a satisfying, filling and easy breakfast. It's also perfect as an afternoon or bedtime snack. Make a loaf for your family and enjoy it any time of… |
1 vote
984 views
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Whole Wheat Flaxseed Molasses bread loafOur heart health can only benefit from the addition of nutritional FLAX seeds. Molasses blend perfectly into this delectable artisan style bread. makes 1 - (5x9 inch) / (13x23cm) bread loaf or a (4x8 inch) / (10x20cm) For a dedicated post...refer to: https://www.foodessa.com/2019/01/artisan-style-seed-breads-3-recipes.html |
1 vote
2617 views
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On the Learning Curve with Artisan BreadsAfter having turned into a bread nerd this last year, I decided to explore the mysteries of how bread ingredients affect one another, and what causes fermentation and the rising of dough. I've tossed so many loaves out the door for the birds that I began studying bread books to figure out what goes on scientifically, simplify it in my… |
2 votes
3341 views
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