How to mae black garlicOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?. The black garlic is produced for the first time in Japan. Apparently a scientist began researching how to reduce the strong smell of common garlic ( Allium sativum ), so one of the… |
1 vote
7941 views
|
|
Fried Crab CakesCrispy fried masala crab cakes with soft and moist inner texture. |
1 vote
4092 views
|
|
Fried Prawn Wantoncrispy fried wanton with prawn-y tenderness. |
1 vote
1916 views
|
|
Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
1 vote
3824 views
|
|
Lemongrass Lamb KebabLemongrass, to impart the flavorful notes and to mould the flavored minced lamb, after which grilled over a portable grill and paired with a simple cucumber yoghurt salad. |
1 vote
4558 views
|
|
Kerabu Taugeh (Bean Sprouts Salad)meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors. |
1 vote
2395 views
|
|
Spinach Bhaji (Fritters)Crispiness and awesomeness for any time is good time snack. |
1 vote
1945 views
|
|
Potato Rolls & Mint SauceAmazing crispy outer layer and paired with minty tangy sauce/dip. |
1 vote
2669 views
|
|
Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
1 vote
4899 views
|
|
Fried Mushroom Rollsa delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer. |
1 vote
2989 views
|