All recipes » Bread » American

Focaccia with fresh tomato, zucchini & Kalamata olives by Catherine Pappas

Mom's Famous Zucchini Bread by Denise Sherin

This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a big hit.

Pineapple Raisin Grapenuts Bread by Denise Sherin

This "bread" is more like a dessert. It's an easy quick bread. It's dense, moist and cake like. It's great for breakfast, an after school snack and even dessert. The recipe calls for 1 cup of packed brown sugar which can be replaced with Splenda brown sugar. I like to make it in a pie plate and serve it in small wedges but it is a…

Bacon And Cheddar Casserole Bread by Robyn Savoie

Chuck-full of flavor and texture, this unique loaf makes a welcome addition to picnics.

Cheese, Garlic and Herb Bread by Robyn Savoie

This flavorful Italian bread turns any family-style dinner into company fare.

Spinach Corn Bread by Catherine Pappas

This is a nice twist on traditional cornbread. Enjoy with Love and Blessings, Catherine xo

Corn Bread Fritters by Catherine Pappas

These are a great way to use up cornbread or muffins. Enjoy with Love, Catherine xo

Roasted Garlic Garlic Bread by Smokinhotchef

Garlic, as many of us know is a super-food and ingredient all in it's own. Rich in antioxidants, garlic is also super for maintaining heart health and blood pressure. Garlic also has anti-bacterial as well as antiseptic properties. Providing robust flavor and body to dishes, garlic should be in any home cook's pantry. Always go…