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St. Patrick's Day Rewind 2014 by Claudia lamascolo

Check out all the Guinness recipes with corn beef to mashed potatoes and desserts

Guinness Scallop Bacon Cheddar Potatoes by Claudia lamascolo

A delicious combination of flavor, tender creamy potatoes bursting with cheese and bacon flavor. Great as a side with any kind of meat.

Mashed Potatoes and Cabbage (Colcannon) by Salad Foodie

A perfect way to boost nutrition in mashed potatoes, this is a favorite Irish side dish but can certainly appear at Oktoberfest in late September with bratwurst or sauerbraten. I like the subtle crunch and texture cabbage provides, and using red potatoes and leaving the skins on, adds extra color and nutrition. (An optional version…

Lowfat Turkey Reuben and Video by Claudia lamascolo

Amazing the calories you will save! All the great taste in this reuben sandwichc, not the same of course in meat flavor but healthier. Learning to eat a whole new way when you are weight, heart and cholesterol conscious this is the best alternative... a delicious combination of flavors you will love!

Pan Seared Cod with Colcannon, Stout Reduction, and Cress Oil by Texanas Kitchen

Irish Soda Bread by Winelady Cooks

Traditional Irish Soda Bread - nothing sweet, no eggs, no butter.

Chocolate Whiskey Cake by Claudia lamascolo

Perfect anytime but mostly made on St. Patricks Day so indulge with an alcoholic delicious moist cake everyone will love!

McNamara's Brown Irish Soda Bread by Cindy McNamara

This is a healthy brown version with no fruit or caraway seeds added. I have taken the liberty to include ground flaxseed and substitute honey or agave nectar for the sugar. I think this is my favorite version of this traditional St. Patrick's Day staple.

Irish Soda Bread by Deanna Martinez-Bey

Here is a super easy recipe for Irish soda bread. This recipe was adapted from a recipe printed in The News and Observer, a newspaper in Raleigh, NC. This Irish soda bread recipe is truly great any time of the year!

Mascarpone cheese and Baileys cake by Guest of winter

A super-moist and fluffy cake, creamy with mascarpone cheese and spiced up with Baileys.