Pork Rib Roast with Parsley Pesto
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1 vote
5577 views
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Crock Pot BBQ PorkPulled pork BBQ is one of our favorite foods and the crock pot is our favorite way to season and prepare this pork. Adding BBQ sauce after is really optional because it has such a wonderful flavor. Try it and see what YOU think! |
1 vote
4776 views
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Pork Rib End Roast w/ Irish Ketchup
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1 vote
4930 views
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Sausage Breakfast CasseroleWe love a good casserole at our house and since we are cooking up classic casseroles this month, the first one that came to my mind was a breakfast casserole. We love breakfast for dinner and this delicious casserole is the perfect meal for either dinner or breakfast. I made a smaller version, but if you are feeding a crowd, just… |
1 vote
4287 views
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Pork Chops with Apple Cider Garlic ReductionI love garlic! The taste, the smell – I would probably buy garlic scented air freshener if such a thing existed. Between the cider and the garlic this smelled wonderful cooking and was enjoyable eating too! |
1 vote
3219 views
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Bacon N Turkey Wrap WeeniesThis week my tailgating recipe is a family favorite that is fun to make and disappears fast! Note: the lengths that I used worked out for the products I had purchased. Before you cut all your meats make a sample to check your products. |
1 vote
1488 views
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Pork Pot Roast with Vegetables and ApplesSometimes my experiments actually go right and this one turned out a “bell-ringer.” This pot roast simmers in a Dutch oven on your back burner for a couple of hours and fills the house with divine aromas! Not just for fall or winter, serve it anytime for company or for casual. The gravy is luscious. Don’t be put off by the form of… |
3 votes
7221 views
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Just think Spring - Please!It's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the ground; however, don't be dismayed, you can still celebrate Spring and all its colors while in the comfort of your home. And when you look out your window, if you simply look up at the blue… |
1 vote
1572 views
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Apricot Pork and BeansPork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this version with some dried apricots to create a side dish that could just as easily be served as a main dish. My sweetie was raised up on rice, a Carolina crop for centuries, and asked for… |
1 vote
2750 views
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Hot Sausage DipAre you looking for an easy, flavorful, crowd pleaser for this holiday season? Look no more. This dip is it. Three ingredients, minimal prep, serve up with your favorite “dipping vehicle” and you are good to go. We all love this dip at our house and it can be made up ahead of time, refrigerated and warmed up in the crockpot for… |
1 vote
2557 views
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