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Tex-Mex Taco Bake

Tex-Mex Taco Bake by myra byanka

Easy prep casserole. If you have leftover chili in the fridge, just sub it for the first 5 ingredients.

9 votes
11950 views
Greek Style Pork Burgers

Greek Style Pork Burgers by Catherine Pappas

This is a perfect picnic meal for any summer holiday!!

1 vote
1755 views
Tex-Mex Beef and Cheese Enchiladas

Tex-Mex Beef and Cheese Enchiladas by myra byanka

Tex-Mex 101 enchilada recipe made with ground beef. Only recently are people in Mexico beginning to appreciate Tex-Mex foods, which are essentially south Texas ranch country and Mexican fusion foods. Viva el jalapeno!

1 vote
3711 views
Cincinnati Chili - My Way

Cincinnati Chili - My Way by Patricia Stagich

Cincinnati Chili - My WayHave you tried Cincinnati Chili? Warm spices and unexpected garnishes makes this chili unique. Served over spaghetti, those in the know can order their chili without a second thought, but for us newbies, here's a quick guide to the five ways of Cincinnati chili. The chili is almost never served on its own…

1 vote
1155 views
Cheesy Porcini Meatloaf

Cheesy Porcini Meatloaf by Patricia Stagich

I fell in love with porcini mushrooms when I first made Giada's Mushroom Risotto with Peas . They add such a beefy richness to any dish. This meat loaf includes a delicious surprise. Cubes of mozzarella cheese are blended into the meat mixture and shredded cheese is combined with bread crumbs and herbs to create a scrumptious…

2 votes
1313 views
Quick and Zesty Black Bean Chili!!!

Quick and Zesty Black Bean Chili!!! by Catherine Pappas

One of your favorite meals is just so easy!! With Love, Catherine xo

1 vote
2186 views
Savory Beef Broth and V-8 Soup

Savory Beef Broth and V-8 Soup by Patricia Stagich

Buy some bones! Roasting beef bones intensifies the flavor and deep brown color of beef broth. The broth takes 3 to 4 hours to simmer, but the V-8 soup takes about 5 minutes to prepare! I never was a big fan of cilantro and rosemary, but I have to admit that this made a really good broth! Those two flavors cannot be detected, but…

2 votes
1269 views
Jeannie's Sausage Pie

Jeannie's Sausage Pie by Patricia Stagich

I pulled out some of my old recipes today to try and make something different, something I haven't had it a while. And there it was..............Jeannie's Sausage Pie.1 prepared pie crust, baked**Brown sausage, remove from pan and drain.In same frying pan, sautee onion and red pepper until soft.Add sausage, apple, cheese and spices…

1 vote
741 views
Kheema with Cardamom and Curry Leaves

Kheema with Cardamom and Curry Leaves by Laura Tabacca

Although I can make kheema without a recipe, I always like trying new recipes, because there is always some combination of the many exotic spices of India that has not occurred to me. This is a good example, as the only cumin and coriander come in the form of the garam masala, quite a few curry leaves are used, and for whatever…

1 vote
646 views
Hamburger Buddy

Hamburger Buddy by Patricia Stagich

More like a hamburger goulash, this dish is a quick, one-pot dinner that you can "sneak" in veggies for a healthy meal. You may want to check this out: Hamburger Helper Nutrition Information.With the help of your food processor, the prep time for this dish is about 10 minutes tops.Process garlic, carrots, mushroom and onions in a…

1 vote
1205 views