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Holiday Ham with Pineapples (Easter or Christmas)

Holiday Ham with Pineapples (Easter or Christmas) by Denise Sherin

This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with turkey on Thanksgiving. This ham is always good, I use oven cooking bags but Mom and Nanny always used foil. It uses brown sugar and ginger ale and pineapple which makes for an excellent gravy! Just thicken the juices with a…

1 vote
11024 views
The Pimento BLT

The Pimento BLT by Carolinaheartstrings

A Southern favorite, pimento cheese, is a tasty addition to the traditional BLT ingredients that I think goes really well on a crispy English muffin. Try it and let us know what you think!

1 vote
1459 views
Crock Pot BBQ Pork

Crock Pot BBQ Pork by Carolinaheartstrings

Pulled pork BBQ is one of our favorite foods and the crock pot is our favorite way to season and prepare this pork. Adding BBQ sauce after is really optional because it has such a wonderful flavor. Try it and see what YOU think!

1 vote
4776 views
Ham, Green Beans and Potatoes

Ham, Green Beans and Potatoes by Denise Sherin

Another simple and hearty Amish dish. My grandfather made this after we had a big ham dinner using the leftover ham, he called it "slop" but it was a favorite. If you are using leftover cooked ham reduce cooking time to about and hour or so then finish with vegetables for additional half hour

1 vote
5963 views
Pork Chops with Apple Cider Garlic Reduction

Pork Chops with Apple Cider Garlic Reduction by Carolinaheartstrings

I love garlic! The taste, the smell – I would probably buy garlic scented air freshener if such a thing existed. Between the cider and the garlic this smelled wonderful cooking and was enjoyable eating too!

1 vote
3219 views
Pork Pot Roast with Vegetables and Apples

Pork Pot Roast with Vegetables and Apples by Salad Foodie

Sometimes my experiments actually go right and this one turned out a “bell-ringer.” This pot roast simmers in a Dutch oven on your back burner for a couple of hours and fills the house with divine aromas! Not just for fall or winter, serve it anytime for company or for casual. The gravy is luscious. Don’t be put off by the form of…

3 votes
7221 views
Ham & Cabbage Hash

Ham & Cabbage Hash by Salad Foodie

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep calories, fat, sodium and carbs to a reasonable level. A healthy and homey stand-by recipe for breakfast and/or casual dinners.

3 votes
10144 views