All recipes » Desserts

Easy Cinnamon Rolls by Catherine Pappas

Adapted from: Family Circle Recipes. These are easy and figure friendly cinnamon rolls. Enjoy with Love, Catherine

Banana Cake by Catherine Pappas

This cake is light and goes well with cream cheese and jam. Enjoy with Love and Many Blessings, Catherine xo

Caramel Cinnamon Cake Squares by Catherine Pappas

There cake squares are easy to make and sure to please!

Kulich or Russian Easter bread by Guest of winter

Kulich is a rich sweet leavened bread packed with almonds, dried fruit and vodka, typically eaten on the Easter Vigil.

Rosemary Remembrance Cake by Catherine Pappas

Chocolate Halloween Peep Cupcakes by Catherine Pappas

Strawberries & Cream with Rosemary Shortcakes by Catherine Pappas

What! Another Banana Cake! by Catherine Pappas

This cake is a great way to use up the ripe bananas! It goes great with a cup of coffee or tea. Enjoy with So Much Love, Catherine xo

Substitute Buttermilk for Sweet Milk in Baked Goods by Salad Foodie

I love what buttermilk imparts to the texture and flavor of cakes and quick breads, so a pint of buttermilk is a baking staple in my refrigerator. When recipes call for milk and I want to replace that with buttermilk, I use the formula below. Of course you can reverse it and replace buttermilk with regular. Just remember to adjust…

Mrs. Harvey’s White Fruitcake by Salad Foodie

Let me say right up front - fruitcake gets a bad rap. My theory is that many object to the darker types, with lots of spice and molasses. Or the sheer size or amount of this rich cake is enough to last folks til next Christmas. You will be pleasantly surprised though with Mrs. Harvey’s White Fruitcake. In the ’50s, Lucile Harvey…