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	Apple Blueberry Coffee Cake by Rich H Crisp apples, big blueberries, cinnamon...all baked into a delicious coffee cake. Pour a hot cup o' joe and cut a slice and enjoy! Oh! And did we mention it's vegan? Yes. Yes, it is!	1 vote 6079 views
	Glazed Lemony Vegan Zucchini Bread by Rich H Ok. I thought we were done with zucchini for the year but low and behold there was one more straggler still hiding among the yellowing leaves. Couldn't believe it! So I decided to make this one into a dessert of sorts. A vegan zucchini bread with decidedly lemon flavor and a sweet-tart lemony glaze. Soooo good!	1 vote 3528 views
	Stuffed Zucchini Boats by Rich H As summer draws to a close it's always nice to find a surprise in the garden. We found a few left over zucchinis hidden among the yellowing leaves and decided to make this great stuffed zucchini boat recipe. This is a filling, healthy delight for an evening dinner for two. Of course, if you have enough zucchini, simply double the…	1 vote 1 comment 9486 views
	Pan Seared Tofu Scallops by Rich H This recipe was derived as an experiment to try to recreate the taste and texture of scallops. While not a dead ringer (and not a dead scallop either) it serves well, looks pretty and makes for a nice meal. Served with brown rice mixed with raw shredded carrots for color, a few sweet potato oven fries and a little wakame left from…	1 vote 3236 views
	Limas and Salsa on Naan by Rich H Using up some leftovers can lead to a pretty good dish now and again. This one came about after a long weekend away. I decided to use some leftover Naan bread, red peppers and green onions. It was a very satisfying meal, served with fresh fruit and a nice red wine.	1 vote 2301 views
	Barley and Tempeh Soup by Rich H Tempeh, fermented soy beans or grain, makes an interesting alternative to veggie crumbles (or ground beef) in this soup recipe. It lends a distinct flavor to the soup while also providing protein and fiber, making for a very filling and satisfying meal. Note: The green beans you see in the photo were an afterthought - just a few…	1 vote 2476 views
	Mango-Raspberry Parfait by Rich H This is a nice light dessert treat that is mostly raw...I say mostly because while the fruit is certainly raw, the tofu also used in this recipe does require cooking as it is being produced. Still, this dessert makes for a nice after-dinner treat that isn't filling and is rather refreshing at the same time.	1 vote 3277 views
	Parsnips and Kale Saute by Rich H This is a nice side dish that incorporates the green goodness of kale with the tangy flavor of parsnips and ginger.	1 vote 1934 views
	Texas Caviar by Rich H I guess there are almost as many variations of this dish as there are Texans! This is one handed down to us which we love.	1 vote 2854 views
	Broccoli Stir Fry with Walnuts by Rich H This recipe is quick and easy but yields a dish that is tasty and very filling. Healthy green broccoli and walnuts make it especially delicious and the red peppers give it a nice visual appeal. Serve it over rice noodles.	1 vote 1894 views

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