Recipes rated by Winelady Cooks

	Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But if I had to, my answer would probably be eggplant parmesan--parmigiana di melanzane--the way Angelina used to make it. This is a simple dish to make, but it involves several steps. Allow yourself a good two hours to…	6 votes 3 reviews 1 comment 12729 views
	Mocha Mousse L'Orange by Rich H Silky, smooth almost decadent! Barry White music on the deck... lights low...and this delectable dessert in front of you...	4 votes 2 reviews 3889 views
	Pasta with Butter and Parmesan Cheese by John Spottiswood I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We had it with our grilled chicken this week, and finally I'm putting it online. Marcella Hazan says this method of cooking pasta has eclipsed all others as the favorite amongst Northern Italians. And I must say it's among the…	6 votes 4 reviews 3 comments 7333 views
	BBQ Pork Tenderloin - Spanish Style by John Spottiswood This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination of middle eastern spices and pork is wonderful. These are often served on kebabs as part of a tapas dish called Pinchos Morunos. You can follow the same directions below, cutting the meat into 1 inch chunks and grilling for…	11 votes 8 reviews 5 comments 14194 views
	An Italian Cookout by Frank Fariello For many Italians, Summer means outdoor grilling, just as it does for much of the rest of the world. On today's menu:	4 votes 2 reviews 4588 views
	The Buona Pasqua Lunch and The Secret Of No Stir Polenta by kathy gori Easter around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of Easter, a huge deal in Italian households. But at Casa Gori, we also add in my parents anniversary and this year, my fathers' 91st birthday. Last year for his 90th, he got an iPod. Probably he was the oldest iPod owner out there…	7 votes 4 reviews 3 comments 5371 views
	Spring Lasagne by Carmelita Lasagne di Prima Primavera - Lasagne for the first days of Spring. With scallops, fava, zucchini and their blossoms.	6 votes 3 reviews 1 comment 3155 views
	Tips on Nuts with Recipe by Claudia lamascolo Not a place if your allergic to nuts, but if your a nut, or nut lover, this is for you~ :) A great salad at the end Shrimp Nutty Salad	3 votes 2 reviews 2113 views
	Coffee Biscuits by Tania Mattiello Nice coffee biscuits ideal for breakfast or as snack for a break.	15 votes 4 reviews 1 comment 4766 views
	Grandma's Soft Italian Cookies with Frosting by Claudia lamascolo My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian cookie. Please check out the links below the recipes for more of grandma's favorite Italian Style Cookies!	36 votes 16 reviews 18 comments 148978 views

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