Recipes by Caroline (Page 7)

United States Chef

	Honey Walnut Shrimp by Caroline I have proclaimed my love for remaking our favorite take out dishes at home before, and this is just another great example. Honey Walnut Shrimp is always the most expensive dish on the menu {or at least a top contender}, I made 4 servings of this dish for a fraction of the price it would be to order 4 servings at a restaurant. I think…	1 vote 470 views
	Browned Butter Alfredo Pasta by Caroline Fall has arrived here in North Carolina and with temperatures dropping, I am starting to crank up my crock-pot again and serving warm foods. This is one of the easiest meals to prepare and it has great flavors, you can really taste all of the rich components. They combine together to make a decadent meal that you will make over and…	1 vote 282 views
	Pan-Seared Pork Tenderloin with Whole Grain Mustard Pan Sauce by Caroline AKA the best meal in the world. I don't come on here and boast that everything I make is the best, because there are so many yummy meals out there, but this sauce is extraordinary. Something else that makes it pretty dang close to perfect, it is so…	1 vote 724 views
	New Orleans BBQ Shrimp by Caroline One of my favorite types of meal to cook is recreating from a favorite. It is so fun and you get the immediate satisfaction from the labor and love you put into the meal and you surely saved a few dollars by doing it at home. My husband requested one of his favorite dishes from an Emeril Lagasse restaurant. He rarely requests anything…	1 vote 339 views
	Homemade Creole Seasoning by Caroline Throughout my adventures of cooking, I have realized how important it is to make things from scratch. They ALWAYS taste better, you know exactly what is going into your food, and it gives you a sense of accomplishment. I just think it is the way things should be done, make time to do these small details and your food and stomach will…	1 vote 258 views
	Pumpkin Pie Spiced Almonds by Caroline Pumpkin, pumpkin, pumpkin, it's here! I love pumpkin spice lattes, pumpkin syrup for my coffee, pumpkin ice cream, I love it all!!! And, did I mention, I am going to be a bridesmaid in my brother's wedding?!Ya, I don't need all of my pumpkin favorites, so lucky for me, I have found pumpkin greek yogurt and pumpkin granola. Everywhere…	1 vote 479 views
	Caramel Latte Bundt Cake by Caroline Dessert for breakfast is not always an acceptable choice, until it is coffee cake, then it is okay. It is more than okay, it is perfect. Coffee cakes are always a hit at any shower and I am always hoping there is some leftover that I can have for breakfast in the morning. This coffee cake is no exception. It is delectable, so fabulous…	1 vote 330 views
	Cowgirl Chicken Sandwich by Caroline You know those build your own burger bars that were so popular a few years ago, are they still popular? I don't know, thankfully my husband got his fill of them. I went to so many, because he loved them, but I don't really LOVE burgers like that. I think I can make a perfect one at home with just a few ingredients, two prime examples.…	1 vote 333 views
	Homemade Cinnamon Chips by Caroline Do you remember that decadent delicious Caramel Latte Bundt Cake that I posted last Friday? If not, just scroll down it is only a few post down. Well, there is a story to go along with that cake. I decided I wanted to make it/had to have it, so I wrote down the ingredients and convinced my husband to go run some errands, promising I…	1 vote 236 views
	Fried Brown Rice by Caroline Fried rice is on of those foods that I have always loved. Ordering Chinese food in and sharing all of the little take-out boxes is so fun. I do not think I have ordered Chinese food to-go in many, many years, and I do not miss it. I have been making fried rice at home a few times a month for at least two years. The recipe I use, which…	1 vote 307 views