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Recipes rated by Patrice Martineau
United States Chef
This member hasn't rated any recipes yet
Recipes by this chef
Patrice Martineau
Santa Barbara CA, CA (United States)
Joined May 20, 2009
Professional Chef
3 translations
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Hamachi Salad on Sesame Melba
Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma
Steamed Suzuki Seabass with Truffles
My Groups
Spice it up!!!
Mom Said This is the Way Grandma Made It!
Cookies Cookies and more Cookies Only Group~
Exotic Beverage Recipes of ALL Kinds
Chicken/Poultry Recipes Only
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United States Chef
United States Chef
