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Wisconsin State Fair Cream Puffs by Robyn Savoie1/8 Tsp. Cream of Tartar (Spice), , Garnish:, 2 Tbsp. Powdered Sugar, cook method: Bake |
5 votes
19688 views
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Coconut Cream Pie by Kyle Dalakas1/4 Tsp. Cream of Tartar, 1 Baked 9″ Pie Shell, cooled, cook method: Bake, cuisine |
1 vote
2960 views
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Mary's Sugar Cookies* by Julia Ann Soudersteaspoon cream of tartar, ,cook method: Bake, cuisine: American, course: Desserts, type of |
3 votes
8900 views
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Chocolate Chiffon Cake by Robyn Savoie4 large Egg Whites, 1/4 Tsp. Cream of Tartar (Spice), cook method: Bake, cuisine: American |
1 vote
25263 views
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Celestial Pie by Robyn SavoieSalt, 1/2 Tsp. Cream of Tartar (Spice), 1 1/2Cream or Frozen Whipped Topping, Thawed, cook |
1 vote
5665 views
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Chocolate Angel Pie by Robyn SavoieTsp. Cream of Tartar (cook method: Bake, cuisine: American, course: Desserts, type of |
1 vote
5250 views
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Grandma’s Gingerbread Boys (Molasses Cookie Cutouts) by Salad Foodie1/8 teaspoon cream of tartar, 1 egg white, 1/4 teaspoon vanilla, cook method: Bake |
1 vote
4279 views
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Aunt Esther's Sugar Cookies by Foodiewife1/2 tsp baking soda, 1 tsp cream of tartar, 4 cups flour, 1/2 tsp. salt, Sparkling |
1 vote
3667 views
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Crispy Oat Drops by Denise Sherin2 cup oats (quick cook or old fashioned), uncooked, 1 tsp cream of tartar, 1/2 tsp baking |
1 vote
2247 views
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Sugar Ghost Cookies by Kyle Dalakas1 Tsp. Cream of Tartar, 1/3 Cup Granulated Sugar, Black Decorating Gel Icing, cook method |
1 vote
1840 views
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Biscuits D'Roma by J. Gino Genovesipowder, 3/4 tsp. cream of tartar, 3/4 cup butter (stick oleo), cook method: Bake, cuisine |
1 vote
5227 views
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Strawberry Drop Scones by Carolinaheartstrings1/2 teaspoon cream of tartar, 1/4 teaspoon 1-2 tablespoons milk, cook method: Bake |
1 vote
2045 views
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Valentine Sugar Cookie Cutouts by Salad Foodie1 teaspoon cream of tartar, Granulated sugar (I used large sugar crystals), cook method |
1 vote
3450 views
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Snickerdoodles by Chef Chuckcream of tartar, 1 teaspoon salt, , 3 tablespoons sugar, 2 tablespoons cinnamon, cook |
1 vote
3349 views
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Vanilla Bean Snickerdoodles by Foodiewife4 cup all-purpose flour, 2 teaspoons cream of tartar, 1 teaspoon baking soda, ¼ teaspoon |
2 votes
3911 views
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Sugar Ghosts by Kyle Dalakas1 Tsp. Cream of Tartar, 1/3 Cup Granulated Sugar, Black Decorating Gel Icing, cook method |
1 vote
1626 views
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Soft Frosted Sugar Cookies by BRATT1/4 teaspoon cream of tartar, 1 lb pkg.drops of your choice of food coloring, cook method |
1 vote
2133 views
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Anytime Sugar Cookies by Enda LovemL) baking soda, , • 1/2 tsp. (2 mL) cream of tartar, , • 1/4 tsp. (1 mL) salt, , • 1 cup |
1 vote
1823 views
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Snickerdoodles by Ronda2 1/4 cups all-purpose flour, 2 teaspoons cream of tartar, 1 teaspoon baking soda, 1/4 |
1 vote
1319 views
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