Valentine Sugar Cookie Cutouts Recipe

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1 vote | 3450 views

Perfect cookie dough for sugar cutouts, here made into Valentine hearts.

Prep time:
Cook time:
Servings: 60


Cost per serving $0.06 view details


  1. In large bowl beat powdered sugar, butter, vanilla, almond extract, and egg with electric mixer on medium speed.
  2. Stir in flour, baking soda and cream of tartar. Cover and refrigerate 1 to 2 hours until thoroughly chilled.
  3. Heat oven to 375 degrees F. Lightly grease cookie baking sheet with shortening or cooking spray.
  4. Divide dough in half. Roll each half 1/4-inch thick on lightly floured surface. Cut into desired shapes with 2 to 2 1/2-inch cookie cutter. Sprinkle with granulated sugar.
  5. Place cookies 2 inches apart on baking sheet.
  6. Bake 7-8 minutes until edges are lightly golden brown. Remove cookies from pan to wire racks and cool thoroughly.
  7. Yield: about 5 dozen 2-inch cookies.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 13g
Recipe makes 60 servings
Calories 60  
Calories from Fat 28 47%
Total Fat 3.2g 4%
Saturated Fat 1.98g 8%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 44mg 2%
Potassium 16mg 0%
Total Carbs 7.06g 2%
Dietary Fiber 0.1g 0%
Sugars 3.02g 2%
Protein 0.67g 1%


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