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ROASTED ALMOND/BADAM by Kokila KarthikeyanAlmonds are one of the most nutrients of all nuts.Almonds are a rich source of Vitamin E.They are also rich in dietary fiber and B Vitamin.I am using almond,red-chili powder,pepper powder all the ingredients are good for health. |
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My 100th post Semiya Kheer/Vermicelli Kheer by Kokila KarthikeyanI have successfully completed my 100th post.Thanks for watching my blog members,friends and other bloggers.I have participate some evets.I am very happy to serve all recipes.A lot of blog are helps to develope my food creation.My 100th post celebrating with semiya kheer.Today Karthigai viratham in my home.I am serving this semiya… |
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PANEER CHAPATTI by Kokila KarthikeyanPaneer chapatti is a different variety taste of normal chapatti. |
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Exotic Indian Rice Pudding (slow cook recipe) by AmritaIn India Rice Pudding is called "Kheer". For this dessert use the best quality rice you have.It must be long grain basmati and must have a wonderful aroma,so it is important you go finding the best brand. If you don't have good basmati rice you can still make it but then the taste and aroma wont be fabulous,also the small grain… |
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Ney Sambar (Ghee Dhal Curry) by Navaneetham KrishnanEnriching and irressible fragrance of ghee which makes this curry even more delectable. |
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Suji Cookies by Navaneetham Krishnannice crunch on top with a buttery sweet aroma. |
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Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham KrishnanA dose of spices, chillies and aromatic curry and coriander leaves; yummylicious. |
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Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham KrishnanEnjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and yum, yum!!! |
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Indian Fish Curry. by Navaneetham KrishnanTender fish and brinjals drowned in a spicy- tangy-curry leaves gravy. |
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Chicken With Black Vinegar & Ginger by Navaneetham KrishnanSoup flavored with black vinegar, garlic, ginger and red chillies. |
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Cauliflower & Coriander Curry by Navaneetham KrishnanCrunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves |
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Steam Lala/Clams With Curry Leaves by Navaneetham KrishnanPretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves. |
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Easy Asian Pork Bundles by peaceBaked biscuit bundles hide a flavorful treasure of a pork filling. |
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Blueberry Muffin by MyWeekend PlanIf you’ve watched “The Good Place,” you probably remember Chidi freaking out about blueberry muffins. Not you though, so congratulations for being able to make a faster decision than Chidi! Now go and celebrate by making yourself these delicious blueberry muffins using this easy recipe! |
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Milk Tart by MyWeekend PlanCome and unlock the new way to have Milk – as a Tart.Golden in color, strong milky fragrance, feels like pudding, with one bite it will melt in your mouth! Moreover, it only takes a few steps to do it yourself at home, it’s so easy you can make it with one hand! |
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