Honey Glazed Baked Carrots by "Cheffie Cooks"

Wonderful side dish with Ham, chicken, pork. Super easy and flavorful.

Chilli Potato by VIJAYA RODRIGO

Vegetarian dish

Crispy Fried Kangkong by ShaleeDP

Shalgam aur Matar Ki Subzi by Hina Gujral

Shalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure cooker can also be used to cook the curry.

Oven roasted broccoli with Parmesan by Easy Cook - Laka kuharica

A simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese.

Raw Mango Salad With Deboned Chicken Fee by kristy

An incredible Asian cuisine that you must try !

Tasty Pizza Rossa by RecipesnFood

Tasty Pizza Rossa

Delicious Chive Potato Cakes by RecipesnFood

Delicious Chive Potato Cakes

Basil and Olive Scones with Tomato Chutney by RecipesnFood

Basil and Olive Scones with Tomato Chutney

Broccoli Casserole by myra byanka

Easy prep recipe.

4 Must Have Halloween Recipes You Can’t Live Without by RecipesnFood

4 Must Have Halloween Recipes You Can’t Live Without

Mexican Spooky Eyeball Tacos by RecipesnFood

Have you every Halloween themed tacos on any Halloween Party. If not, then give them a try. They are a perfect Nasty Treat for a Halloween Get Together/Party or a Halloween Kids Treat.

Simple Roasted Tomatoes by Homemade & Yummy

Reap the rewards of a bountiful harvest and savour the flavour of Simple Roasted Tomatoes. Intense, robust flavour with little effort. Simple is best!!

Raw Zucchini Salad by Jenny

Up until now I had always bought zucchini and thought to myself: ‘’Now I am going to make something new with it! Something a bit different!’’ But the truth is I had ended up using it the same way – in my tomato pasta sauce. But this has come to an end now and so I have decided to make a salad. A salad with zucchini. Truth be told…

Zucchini Squash Pizza by Claudia lamascolo

Here is a healthy pizza alternative using squash as the crust when counting calories. I loved it but will let you be the judge. Not a crispy crust more like eggplant parmisano. Very delicious when pizza urge strikes and your on a diet!