All recipes » Frozen » South east asian
Saging Con Hielo (Banana with Ice) by ShaleeDPSaging (banana) con Hielo has been an all time favorite by friends and family especially during the summer days. |
1 vote
10451 views
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Thai Vegan Coconut Ice Cream by The Blender GirlThis vegan coconut ice cream was inspired by my many trips to Thailand and is absolutely divine! One really important thing about making coconut ice cream – the base must be really well chilled before churning in the ice cream maker or the ice cream will be too soft and slushy. Try and chill it for a minimum of three or fours hours.… |
1 vote
4407 views
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Homemade Iced Candy by ShaleeDPIced candy has always been a heat quencher every summer for us. Kids and grown-ups love it! |
1 vote
2949 views
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Flavored Snow Cones by ShaleeDPWould be nice to have a refreshing snow cones on a summer day. |
1 vote
2568 views
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Homemade Avocado Shake by ShaleeDPMy family enjoys smoothies anytime! We make our own fresh fruit shakes and create mixes too. |
1 vote
1580 views
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Fresh Fruity Ice Popsies by ShaleeDPThis is a twist on the popsies recipes I have. I got this from Martha Stewart and it is a good one. |
2 votes
1697 views
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Homemade Ice Pops by ShaleeDP
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2 votes
3095 views
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Mango Float by Salt&PepperLight and delicious way to serve sweet, velvety Philippine Mangoes! |
1 vote
11948 views
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Melon Iced Candy Homestyle by ShaleeDPKids and adults love this iced candy every day of the year. But it is most wanted during the summer time. |
1 vote
1887 views
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Christmas Matcha Granita With NuStevia Chocolate Toppings by BlackswanGranita is a semi-frozen dessert & Matcha has amazing health properties. This X'mas, I've prepared for you a Matcha Granita Recipe, topped with the delicious Pure Liquid Chocolate NuStevia! |
1 vote
2725 views
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Frutti-Tutti Ice-Cream Pop by kristySure this will chill you out with quick whip exotic ice-cream. |
2 votes
2969 views
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Woodrow's Fiesta Fare Maja Blanca by Joyce YapI owe this recipe from my friend Woodrow who unselfishly shared this old-time favorite Filipino food which dates us to the Spanish era. What makes unique about Woodrow's maja is the egg mixture. |
1 vote
3794 views
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Screaming For Frozen Desserts, Lemon Sorbet! by BlackswanThe Lemon Myrtle in this recipe, combined with the sweetness & sourness of the sorbet, was ethereal. A pinch of the scented herb from Gryphon Tea gives this dessert an exotic feel, perfect for the festive season & leaves you yelling for more! |
1 vote
3279 views
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Bianca's Mango Float by Salt&PepperA favorite filipino dessert. Refreshing, easy and oh so delicious! |
1 vote
1770 views
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