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Chipotle Sauce

Chipotle Sauce by Robyn Savoie

Chipotle chiles (smoked, dried jalapeño's), bacon and beef broth give this unusual tomato-based sauce its deep flavor. Use it in Braised Meat Loaf and of course, Meatballs in Chipotle Sauce.

1 vote
4419 views
Easy Prep Tomato Salsa

Easy Prep Tomato Salsa by myra byanka

I make this salsa, if I can't find good tomatoes. The cost of this is more like 38 cents, not what is stated. If you do it in bulk and can it, it's even cheaper.

1 vote
1833 views
Texas Ranch Country Spicy BBQ Sauce

Texas Ranch Country Spicy BBQ Sauce by myra byanka

Good general purpose sauce with a kick.

1 vote
2567 views
Two Memphis BBQ Sauces

Two Memphis BBQ Sauces by myra byanka

In between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality powder like Gephardt's or Mexene.

2 votes
4193 views
Kansas City BBQ Sauce

Kansas City BBQ Sauce by myra byanka

Easy prep general purpose bbq sauce. It's a touch sweet, so good with pulled pork, or baby backs.

1 vote
4745 views
Grilled Jalepeno Salsa

Grilled Jalepeno Salsa by Catherine Pappas

This is wonderful on a good piece of bread or with your favorite sandwich. Enjoy with Love, Catherine xo

1 vote
3185 views
Tex Mex Guacamole with Serrano & Jalapeno Peppers

Tex Mex Guacamole with Serrano & Jalapeno Peppers by Wendi Taylor

A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for tortillas or pita bread, or on a bed of shredded lettuce as a salad in itself.

2 votes
6506 views
Strawberry Jicama Salsa

Strawberry Jicama Salsa by Bob Vincent

This is the result of trying to use leftover ingredients from other recipes. What I had on hand resulted in a different salsa that I used with grilled Mojo chicken breasts and baked plantains. It is quick and easy to make. Refrigerate for a couple of hours so the flavors can meld.

1 vote
2812 views
Chipotle Salsa

Chipotle Salsa by myra byanka

This is a favorite of mine and many of my customers, who often order extra quantities with their catering order. You can make it with canned tomatoes, but fresh, ripe Romas are the way to go.

3 votes
12709 views