MENU

Strawberry Jicama Salsa Recipe

Touch Hearts to Rate
1 vote | 2219 views

This is the result of trying to use leftover ingredients from other recipes. What I had on hand resulted in a different salsa that I used with grilled Mojo chicken breasts and baked plantains. It is quick and easy to make. Refrigerate for a couple of hours so the flavors can meld.

Prep time:
Servings: 4 Servings
Tags:

Ingredients

Cost per serving $1.46 view details

Directions

  1. Combine all the salsa ingredients except the avocado and chill covered for a couple hours so the flavors can meld. Combine the diced avocado just before serving.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Nov 18 »
Today - Nov 18
November 19 - 25
Nov 26 - Dec 02
December 3 - 9
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 4 servings
Calories 132  
Calories from Fat 68 52%
Total Fat 7.57g 9%
Saturated Fat 1.05g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 139mg 6%
Potassium 476mg 14%
Total Carbs 16.37g 4%
Dietary Fiber 6.2g 21%
Sugars 7.13g 5%
Protein 2.14g 3%

Languages

Leave a review or comment