Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad FoodieBlack Forest Pumpernickel Bread (for bread machine or conventional yeast dough method |
1 vote
6205 views
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Deli-Style Rye Bread for Beginners by myra byankaDeli-Style Rye Bread for Beginners, ingredients: 1 1/2 cup warm water (100 degrees |
2 votes
6223 views
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Homemade French Bread for Beginners by myra byankaFrench Bread for Beginners, ingredients: 2 1/2 cups AP flour, or, 1 1/4 bread flour |
1 vote
7657 views
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Josey Baker's No Knead Bread for Beginners by myra byankaBaker's No Knead Bread for Beginners, ingredients: 3 1/2 C bread flour (525 grams), 2 |
1 vote
5337 views
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Shrimp Bisque in a Bread Bowl by jodie morgan2 T sherry, Crusty round loaves of bread for serving, cook method: Dutch Oven, cuisine |
4 votes
6956 views
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Classic Sourdough Bread for Beginners by myra byankaClassic Sourdough Bread for Beginners, ingredients: 1 cup warm water (105-115 F), 2 tsp |
3 votes
6945 views
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A Lovely Skinny Bistro-Style Meal For Brunch, Lunch, or Even Dinner by Skinny Kitchen with Nancy Foxmostly refrigerator friendly ingredients only need ½ slice of bread for each serving. We |
1 vote
10744 views
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Tuscan Mashed chickpeas by Chez la meretbsp lemon juice, grilled country bread for serving, cuisine: Canadian, course: Appetizers |
1 vote
5269 views
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Savory Wheat Bread by Salad FoodieSavory Wheat Bread, main ingredient: Grains, ingredients: SAVORY WHEAT BREAD FOR 1 1/2 (OR |
1 vote
4631 views
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3 ways bruschetta by nnonna2003bruschetta, ingredients: 500g little crunchy breads for bruschetta with garlic, 150g black |
1 vote
3146 views
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Wrapped meat loaf by Easy Cook - Laka kuharicaand cumin, 1 cup homemade bread crumbs, Fresh sliced mushrooms or canned mushrooms |
2 votes
2567 views
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Treat for the Holy Month… Bread Rolls! by Sania ImamButter 50 gms, Bread slices (fresh) 12-14, for coating) 1, Bread crumbs as needed, Oil for |
1 vote
4024 views
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Lump Crab Meat Toastettes by "Cheffie Cooks"garlic powder, 12 Slices French Bread, Garnish Fresh Parsley, cook method: Bake, cuisine |
1 vote
1064 views
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Egg Sandwich with Spiced Sautéed Onions by Catherine Pappassalt, ¼ tsp. black pepper, Your favorite bread for the sandwich, cuisine: American, course |
1 vote
2099 views
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Slow-Cooker White Bean & Kielbasa Stew by S. Cumboounces baby spinach (6 cups), country bread, for serving, cuisine: American, course: Soups |
1 vote
2027 views
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Fontina Stuffed Veal Meatballs by Judi Jeromebread, for |
1 vote
1767 views
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Sometimes You Feel Like a Nut…or a Seed…or a Grain! Quinoa and Date Bread for #TwelveLoaves by Barbara KiebelSeed…or a Grain! Quinoa and Date Bread for #TwelveLoaves A great update on an old classic |
1 vote
1361 views
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Zopfe or Swiss braided bread for World Bread Day by sukanyaof bloggers from all around the world baked bread for this special day, October 16 which |
0 votes
773 views
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Sourdough Bread For The Bread Maker Recipe by Tandy Sinclair10.0/10 (3 votes cast) Sourdough Bread For The Bread Maker Recipe, 10.0 out of 10 based |
1 vote
1484 views
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French Bread for The Bread Man by Michelle MBread will be had at every opportunity. Bread for me? Yeah buddy! The first French bread |
1 vote
347 views
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