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Spanish Sardines and Olive Oil Pasta

Spanish Sardines and Olive Oil Pasta by ShaleeDP

1 cup flaked Spanish sardines, 5 cups cooked capellini pasta, salt and pepper, to taste, 8

1 vote
15479 views
Farmers Market Pasta Salad

Farmers Market Pasta Salad by Salad Foodie

Market Pasta Salad, main ingredient: Grains, ingredients: 2 1/2 cups cooked rotini pasta

1 vote
3432 views
light beef bolognese 8SP

light beef bolognese 8SP by Wendy Saxena-Smith

light beef bolognese 8SP, main ingredient), 16 oz whole wheat pasta, 1 small onion, finely

1 vote
1138 views
Creamy pasta with chicken and green pesto

Creamy pasta with chicken and green pesto by Easy Cook - Laka kuharica

150 ml milk, 250 g pasta, cooked short pasta shapes (farfalle, ziti, fusilli), cuisine

1 vote
439 views
One Pan Cheesy Pasta Bolognese

One Pan Cheesy Pasta Bolognese by Gulf Coast Gram

CHEESY PASTA BOLOGNESE 2 tablespoons pasta, stir well. Cover pan and cook until pasta

1 vote
417 views
Fried Pasta

Fried Pasta by kathy vegas

Fried Pasta, ingredients: Leftover cooked, cooled pasta or noodles (any shape or size

6 votes
11618 views
Tex-Mex Pasta Bake

Tex-Mex Pasta Bake by myra byanka

Tex-Mex Pasta Bake, ingredients: 12 oz. cooked, lightly salted pasta, tossed with a bit of

1 vote
6889 views
Easy Seafood Pasta

Easy Seafood Pasta by Jann from PA

Easy Seafood Pasta, ingredients: 1 cup cooked seashell pasta, 1/2 cup chopped onion, 1 cup

1 vote
1547 views
Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012 by Salad Foodie

Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012, main ingredient

1 vote
4643 views
Chipotle Pasta

Chipotle Pasta by Bob Towlson

teaspoon ground black pepper, 9 ounces cooked penne pasta, 2 ounces Parmesan -- grated, 1

1 vote
1454 views
Cooking Light Chicken Piccata with Capers

Cooking Light Chicken Piccata with Capers by Esther Hannan Warnick

Cooking Light Chicken Piccata with Capers, main course: Main dish, type of dish: Pasta

1 vote
6044 views
Claudia's Chicken Pasta Salad

Claudia's Chicken Pasta Salad by Claudia Evans

cup grated tasty cheese , 4 C cooked spiral pasta , 1 large chicken breast , DRESSING: , 1

1 vote
5968 views
Pasta in Tomato-Chicken Curry Sauce

Pasta in Tomato-Chicken Curry Sauce by tigerfish

and black pepper to taste; cooked shell pasta (~2 servings), cuisine: American, course

1 vote
1700 views
Greek Shrimp & Orzo

Greek Shrimp & Orzo by Gretchen Wasniewski

Shellfish, ingredients: 4 scallions, 1 pound cooked orzo pasta, 3 T plus more for garnish

1 vote
1643 views
Italian Pot Roast with Rotini Noodles

Italian Pot Roast with Rotini Noodles by "Cheffie Cooks"

8 ounces cooked Rotini Pasta noodles, Salt for boiling pasta water, cook method: Slow cook

1 vote
1241 views
Winter Minestrone

Winter Minestrone by Chez la mere

cannellini beans, drained and rinsed, 2 cups cooked small pasta, such as tubetti, 8 to 10

1 vote
1163 views
mediterranean chicken pasta

mediterranean chicken pasta by DCMH

5 lbs raw chicken tender, 5 lbs cooked penne pasta, 2 cups lemon juice, 2 Tbsp minced

1 vote
1783 views
Farro, Cherry & Walnut Salad - A Cooking Light Virtual Supper Club Beach Blanket Picnic!

Farro, Cherry & Walnut Salad - A Cooking Light Virtual Supper Club Beach Blanket Picnic! by Grumpy's Honeybunch

and Walnut Salad By slightly adapted from Cooking Light Published 07/02/2014 1 serving = 2

1 vote
976 views
Pasta Carbonara with Pancetta

Pasta Carbonara with Pancetta by Pamela Steed Hill

Chopped PancettaCarbonara Ingredients Preparation Cook the pasta in boiling, salted water

1 vote
415 views
Veggie and Pasta al Forno

Veggie and Pasta al Forno by CJ Weiss

Pasta al Forno Serves 4 -6 Ingredients: 3 cups cooked medium pasta

2 votes
800 views