Moroccan Tagine of Mutton with Green Beans and Olives by mamatkamals flavor essence and so to extract the best flavour out of it, always warm it gently in |
1 vote
4667 views
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Moroccan Vegetable Tagine by mamatkamals flavor essence and so to extract the best flavour out of it, always warm it gently in |
1 vote
6336 views
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Best Photo Driven Recipes for 2010 by Claudia lamascoloBest Photo Driven Recipes for 2010, ingredients: Chocolate Nutella Banana Crepe |
1 vote
3169 views
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BBQ Chicken the best in Africa by Peter Brownbest in Africa, main ingredient: Chicken, gms Aromat or a flavour powder:, 1 Tbs salt:, 1 |
1 vote
2903 views
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World's Best Coffee Cake by Ruby DensmoreBest Coffee Cake, ingredients: 1sour cream (or use flavoured yogurt as partial replacement |
1 vote
2568 views
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Cheddar scalloped POTATO gratin simile DAUPHINOIS by Foodessanutmeg, ., . * Best potato variety for this dish are the earthy flavoured Russets or Idaho |
3 votes
12553 views
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Eggless Milkpowder and Rose Cupcakes by Amritaoil (soft butter is best), , , 1/2 cup milk rose essence or sweet rose flavouring, , , 1 |
1 vote
2966 views
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Mangsho ghugni / Mutton keema curry with peas soaked in Bengali flavour by sukanyafor an essential Bengali flavour – a guest (to bring out the best taste in this dish use |
0 votes
477 views
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Blueberry and Limoncello Cheese Crepes (Blintzes) by Julia Freyflavoured with Italian limoncello and topped with blueberries. Can’t get enough of crepes |
1 vote
186 views
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Crepes and Chicken Picatta for January Tapas Night by Sid's Sea Palm Cookingsaw in passing of a Crepe and I got thatsmall containers of Orange flavoured Yoghurt, the |
0 votes
334 views
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#BundtAMonth: Best Banana Bundt Cake by Anncooand packed with banana flavour cake. The recipe awesome recipe !!! Best Banana Bundt Cake |
1 vote
1138 views
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Best Cabbage Rolls by Marie Raynerever a savoy cabbage. I think it has the best flavour and texture for this use. I use a |
1 vote
101 views
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Recipe: Mangshor Jhol - Bengali Mutton Curry by Karishma Paisyou prefer, but the mortar&pestle give the best flavour) You can also use ginger paste |
1 vote
326 views
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A Simple Lasagne, Not Your Mama's Spag Bol, and the Best Chili Ever by Marie RaynerLemon Squeezy! *The Best Chili Ever* Serves This is rich and flavourful and rib stickin |
1 vote
1283 views
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Caprese Crepes by AllisonbestCrepes (Crepe batter ingredients adapted from Spicie Foodie.) (Makes about 10 crepes |
1 vote
437 views
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Patishapta / Rice crepes with coconut filling by Sharmilasit for a day, the crepes turn out even better. ) Heat of sweet are best served with some |
1 vote
416 views
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Lahsooni Kadhi / Garlic flavoured curd gravy by Sharmilato cook ... and the best part is you don' you love the flavour ) Haldi / Turmeric powder |
1 vote
301 views
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Grandma's Bread And Butter Pudding by CookEatShare Cookbooktop), serving suggestion, serve with cream or possibly custard for best flavour |
0 votes
2462 views
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Asian Chicken Salad from Houlihan’s – Copycat Recipe by Barbara KiebelBananas Foster Crepes; crepes filled withand tasty. Maybe the best kind of meal to serve |
1 vote
1491 views
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Pithe patishapta for Sankranti or rice crepes with coconut filling by sukanyathe bottom of the crepe turns golden. Using aand try with the flavours that suits you |
0 votes
461 views
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