Wall To Wall Banana Pudding Recipe
Servings: 10
Ingredients
- 3 Packages instant vanilla pudding
- 6 c. cool lowfat milk
- 1 lg. Cold Whip
- 1 c. lowfat sour cream
- 2 boxes vanilla wafers
- 8 bananas
Directions
- Mix pudding and lowfat milk till thickened. Mix in Cold Whip and lowfat sour cream. Place layers of wafers, pudding mix, and bananas in large bowl. Cover with wafer crumbs and chill. 15-20 servings.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 260g | |
| Recipe makes 10 servings | |
| Calories 274 | |
| Calories from Fat 56 | 20% |
| Total Fat 6.43g | 8% |
| Saturated Fat 3.79g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 513mg | 21% |
| Potassium 472mg | 13% |
| Total Carbs 49.8g | 13% |
| Dietary Fiber 1.6g | 5% |
| Sugars 43.62g | 29% |
| Protein 6.1g | 10% |
