Very Berry Iced Tea with Honey Mint Syrup Recipe

Ingredients

• 8 cups cold water, divided
• 1/4 tsp baking soda
• For the Mint Syrup:
• 3/4 cup sugar
• 1/4 cup honey
• 1 cup water
• 1 1/2 cups mint leaves, coarsely chopped
• 6 Tbsp lemon juice (takes approximately 1 & 1/2 lemons)
• For the Muddled Fruit:
• 1 cup sliced strawberries
• 1 cup blueberries
• 1 tsp sugar
• Garnish:
• Strawberries
• Blueberries
• Mint
View Full Recipe at Creative Culinary