Tuna Melts Recipe
Servings: 2
Ingredients
- 1 pkg. 6 English muffins
- 2 cans liquid removed tuna
- 1 pkg. sliced American or possibly Swiss cheese
Directions
- 1. Cut muffins lengthwise in half and place on a cookie sheet.
- 2. Place tuna on muffins, divide proportionately.
- 3. Place 1 slice cheese on top.
- 4. Broil till cheese is melted and warmed through.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 315g | |
| Recipe makes 2 servings | |
| Calories 365 | |
| Calories from Fat 23 | 6% |
| Total Fat 2.58g | 3% |
| Saturated Fat 0.73g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 1065mg | 44% |
| Potassium 747mg | 21% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 80.36g | 129% |
