Tomato Garlic Pasta Recipe
Ingredients
- Pasta – 200 gms
- Cherry Tomatoes – 250 gms, chopped
- Olive Oil – 1/4 cup
- Garlic – 10 to 15 cloves, minced
- Parmesan Cheese – big handful, grated
- Basil Leaves – few
- Coriander Leaves – few
- Salt as per taste
- Black Pepper Powder as per taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 484g | |
| Calories 1264 | |
| Calories from Fat 507 | 40% |
| Total Fat 57.49g | 72% |
| Saturated Fat 8.09g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 25mg | 1% |
| Potassium 997mg | 28% |
| Total Carbs 159.13g | 42% |
| Dietary Fiber 9.2g | 31% |
| Sugars 11.35g | 8% |
| Protein 28.26g | 45% |
