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Fettuccine with shrimp, mussels and cherry tomatoes

Fettuccine with shrimp, mussels and cherry tomatoes by Easy Cook - Laka kuharica

This simple pasta and seafood dish, with lots of fresh herbs, is made easily and quickly.

2 votes
2840 views
Easy Peanut Butter Frosting

Easy Peanut Butter Frosting by myra byanka

Use this anywhere you would want a peanut butter frosting, like chocolate cupcakes or caramel cake.

1 vote
3111 views
Planter’s Peanut Butter Cookies

Planter’s Peanut Butter Cookies by Catherine Pappas

3 votes
2628 views
Old Fashioned Chocolate Cupcakes

Old Fashioned Chocolate Cupcakes by Catherine Pappas

2 votes
5748 views
Tapioca in a Jello

Tapioca in a Jello by ShaleeDP

A very easy and quick tasty jello.

1 vote
2740 views
Vanilla Nutella Cupcakes

Vanilla Nutella Cupcakes by Catherine Pappas

2 votes
7048 views
Classic Crab Cakes | Old Fashioned Crab Crab Cakes

Classic Crab Cakes | Old Fashioned Crab Crab Cakes by Amrita

For seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what I'm talking about.Do not be tempted to add anything else okay. Adding potato,peppers,ginger,garlic and other fillers totally ruin the delicate flavour of crab cakes. So please please please skip it.PLEASE. If you…

1 vote
4808 views
Artichoke Heart, Cheese and Basil Appetizer

Artichoke Heart, Cheese and Basil Appetizer by David Van Buskirk

Warm, cheesy, bubbly cheese:::drink some wine and enjoy your day...and top it off with some toasted bread or tortilla chips...life is good....

2 votes
5563 views
Chocolate Halloween Peep Cupcakes

Chocolate Halloween Peep Cupcakes by Catherine Pappas

2 votes
5208 views
Cereal Agave Cookies

Cereal Agave Cookies by Catherine Pappas

2 votes
3315 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning by myra byanka

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays. Sofrito is added to things like soups, stews, sauces, rice, chicken dishes, etc. This version is made with ingredients readily available in groceries and Latin markets in America.

1 vote
9576 views
Lemon Curd

Lemon Curd by Now We're Cooking!

When made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I tried this recipe for the first time to accompany some pound cake as a nice summery sweet with morning coffee. All I can say is Wow!!! Quick note - as I whisked in the ingredients, as I…

1 vote
2770 views
Gnocchi with artichokes

Gnocchi with artichokes by Easy Cook - Laka kuharica

This is a very simple, delicious and easy to make elegant meal for gnocchi lovers.

1 vote
2491 views
Homemade Buffalo Wing Sauce

Homemade Buffalo Wing Sauce by myra byanka

Frank's or homemade? Give this a try. It's just as good, and cheaper. Make it as hot as you want. As is, it's moderately hot.

2 votes
6066 views
Classic Vanilla-Orange Sugar Cookies

Classic Vanilla-Orange Sugar Cookies by Catherine Pappas

4 votes
3838 views