Multivitamin Salad by Gourmandelle LifestyleBlog

Two weeks ago I kept a raw week diet in order to cleanse my body because I felt terribly guilty after eating a lot of crap (meat free though) in the mini-vacation at the seaside. It was a great week during which I filled my body with a bundle of vitamins and minerals, although it was a bit annoying that I didn’t have much time for…

Orange "Zookies" by Schnoodle Soup

Zesty little bites that would make the perfect afternoon snack!

Vegetarian Lasagna by Lidy Concepcion

Mini Apple and Cinnamon Muffins by Hungry Jenny

I'll be honest, I planned this recipe out to fill a 24-hole mini muffin tray but the mixture turned out to be enough for 36! These make great little breakfast bites and can be frozen.

Malted Double Chocolate Chip Cookies by Erin S

Double Chocolate Chip Cookies with Malted Milk Powder

Whole Grain Waffles by Nelski

Any ground flours can be substitued to personal preference.

Peanut Butter Fudge by myra byanka

Easy to prepare dessert for peanut butter lovers.

Chocolate Peanut Butter Brownies by Peanut Butter and Peppers

One of the most moist, fudgy, chocolaty brownies ever. Pure chocolate heaven in a square!

Greek Sliders by Kelly Christensen

Grilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh veggie dippers. Recipe can be mixed the day before. Recipe can easily be doubled or quadrupled

Mexican Black Bean Salad by Peanut Butter and Peppers

A colorful, healthy salad that can be put together in a matter of minutes. Perfect for a side dish or as a taco filling.