Taco Salad Bowl with a Cilantro Lime Dressing Recipe
Ingredients
- 2 Tablespoons of dressing per person
- Author: Marlene Baird
- Serves: 4
- Ingredients
- 16 ounces 93/7 ground beef
- Taco seasoning
- 1 cup black beans
- 4 ounce reduced fat Mexican blend shredded cheese
- 1 head green leaf lettuce
- ¼ cup cilantro, chopped
- 1 teaspoon garlic powder
- ½ cup Plain Greek Yogurt (I used Fage)
View Full Recipe at Nosh My Way
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 729g | |
| Calories 1462 | |
| Calories from Fat 581 | 40% |
| Total Fat 64.89g | 81% |
| Saturated Fat 30.16g | 121% |
| Trans Fat 0.0g | |
| Cholesterol 150mg | 50% |
| Sodium 1738mg | 72% |
| Potassium 3734mg | 107% |
| Total Carbs 146.03g | 39% |
| Dietary Fiber 33.9g | 113% |
| Sugars 20.22g | 13% |
| Protein 80.61g | 129% |
