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Mix Bean Salad by MANJULAThis one will fit in your new food plate and your wallet perfectly. The healthiest salad of all..A great way to add fiber in your diet. |
2 votes
3014 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgoninThese corn cakes fill the can or want to, although traditionally here fill of vegetables (eggplant, peppers, onions etc). They are ideal to surprise your friends in a quick dinner, and if you tell them it's a Spanish recipe, even better. Try them, is… |
2 votes
6327 views
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Green Bean Casserole by Cathy SpivakI can't do Thanksgiving without this side dish. I like it with 1 cup of shredded Cheddar cheese added to it. |
1 vote
6710 views
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Crushed Greek tomato and olive oil sauce by Nicholas HuffmanPomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth of flavour freshened with the addition of tomato puree or pasatta at the very end of the cooking to refine. Great with pasta, as a base for braising vegetables with the addition of a little stock or as a condiment to meat,… |
1 vote
4464 views
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Caponata by Farrell May PodgorsekCaponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins and salt from the olives and capers. You can also use it as a pasta or pizza topping. This is one of the most popular appetizers I serve. The recipe doubles well and it freezes… |
1 vote
3065 views
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Chunky Guacamole by A2Z Healthy Vegetarian CuisineWant to reduce your cholesterol intake? 1. Try fresh avocado on sandwiches and toast or substitute as a spread in place of many other popular foods to reduce your intake of cholesterol, calories, fat, saturated fat, and sodium. 2. Avocados contribute nearly 20 vitamins, minerals and beneficial plant compounds that can… |
1 vote
2316 views
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Sweet Potato Shao Mai Dumplings by SoCal SustenanceA quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer! |
1 vote
4952 views
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Eggplant with Potatoes and Cherry Tomatoes by Nitti SachdevaThis is just typical of Deva Naturals Tag line: "Healthy and Delicous go hand in hand". With our Indian Spices, I create for you a delicious stry fry of baby eggplants, potatoes, cherry tomatoes, with a hint of ginger, in Deva Naturals, Indian Spices blend and Rice Bran Oil !! Yummy!! Try it, here's the recipe. |
1 vote
1592 views
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Roasted balsamic & rosemary parsnips by SophieThis is one of my favourite vegetarian side dishes. I so love parsnips. In Belgium, they are very underestimated. They are like " forgotten vegetables. " I love their sweeter taste. I marinated the parsnips pieces in a combination of fresh rosemary, brown sugar & balsamic vinegar. They were marinated for at least 1.5 hour in the… |
1 vote
2703 views
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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian CuisineA very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole spices. This Super soft raisin stuffed cottage cheese dumplings in a rich creamy tomato gravy, a main course dish paired along with crispy roti/ nan, basmati rice with some salad. Some gravies… |
1 vote
14803 views
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Verde Cooler (Drink) by LBTurnerA non-alcoholic drink inspired by Tyler Florence's "Fresh White Blood Mary" with a huge list of nutritious benefits. Fresh, crisp and delicious. |
1 vote
2069 views
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White Veggie Lasagna by Lazaro CooksLasagna, in most of its incarnations, is one of my all time favorite foods. This particular one uses no tomato product, thus it’s white. White sauce pastas are commonly prepared with some variation of a Béchamel Sauce. That’s where my lasagna gets exciting. My white sauce is actually a cauliflower puree. |
1 vote
2498 views
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SHERYL’S SIMPLE AND DELICIOUS MACARONI SALAD by Sheryl DennettSIMPLE AND DELICIOUS MACARONI SALAD ANYTIME! |
1 vote
4869 views
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Rosemary Crepes with Goat Cheese and Wilted Greens by Annie SomervilleThis is a special and delicious dish. It requires some effort, but it is well worth it! You need to make the crepe batter at least 2 hours a head of time, so if you're looking for a last minute meal, look elsewhere. This one requires a little advanced planning! |
1 vote
2307 views
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GAJAR KA HALWA (CARROTS DESSERT) by MARIA LOURDES V. LIPARDO-AYUBThis is one of the best Indian dishes I couldn't forget in my life. It's incredibly tasty and exotic. I didn't stop searching how to make it until I came up with this recipe. |
1 vote
5028 views
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