Chickpeas Veggie Burger Patties by Gourmandelle LifestyleBlog

This recipe is perfect for camping trips because it doesn’t spoil fast and it is also very filling. I don’t normally fry veggies but I had to finish this dish super-fast and I chose the easy but not-so-healthy path. Anyway, even though I fried the burgers I used a small amount of oil and I also fried them for a very short time. The…

Sweet & Savoury Bread Snack by Padma Priya Manikam

Ever feel bored of eating just bread, butter and jam? I decided to create something different out of bread that can be either sweet or savoury! Give it a try.

Pink Cabbage Pakora (balls) by Sharada Kakarla

This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should say is a picky eater!!) requested the same dish and made me prepare this the following weekend!! This can also be tried with the white Cabbage, I just was wanting to experiment this with…

Harusame Salad by Suzi

Years ago my daughter lived in Hollywood, FL near the beach and we'd go to this Japanese restaurant off of Harrison Street. I can't recall the name of the restaurant but I do recall their Harusame Salad. Crispy fried rice sticks with purple cabbage, carrots, scallions and bean sprouts. The dressing was a Kimchi sauce. I have…

Shrimp Scampi with Angel Hair Pasta by Patricia Stagich

This is a spin off of the Cheesecake Factory's recipe!

Banana Bajjia by hari

This recipe is easy to make. If suddenly guests come, you can preapre this snack. Very tasty.

FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB

This is one of my favorite "street foods" in the Middle East. It is originated in Egypt as a snack. Here is my version of felafel recipe...

Onion Fritters (Kanda Bhajji) by Padma Priya Manikam

This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day!

Bhindi(Oakra) Ki Sabjii by silvimasss

Recipe for Bhindi(Oakra) Ki Sabjii

Pumpkin flowers fry (bajji) by anil menon

This recipe is for starter, easy and quick to make.

SPRING ROLLS by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

SPRING ROLLS

Vegetable Pancakes by Lori A. Reed

"fritter-like" cakes containing fresh vegetables. Make them small and serve as appetizers or make them larger for a delicious side dish.

Amish Corn Pikelets by Brett Ede

Zingy Haloumi Salad by Brett Ede

Pickled vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Pickled vegetables