Simple Cornbread Recipe
Servings: 6
Ingredients
Directions
- Mix all ingredients together. Pour in greased pan. Bake at 325-350 degrees for 30 min. Can be used as cornbread muffins.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 99g | |
Recipe makes 6 servings | |
Calories 263 | |
Calories from Fat 95 | 36% |
Total Fat 10.73g | 13% |
Saturated Fat 1.24g | 5% |
Trans Fat 0.23g | |
Cholesterol 33mg | 11% |
Sodium 298mg | 12% |
Potassium 119mg | 3% |
Total Carbs 35.15g | 9% |
Dietary Fiber 1.1g | 4% |
Sugars 4.38g | 3% |
Protein 6.14g | 10% |