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1 vote | 3330 views
Servings: 4

Ingredients

Cost per serving $2.18 view details
  • 1 (3 to 4 lb.) pork roast
  • 3 tbsp. Realemon
  • 2/3 c. Teriyaki Marinade & sauce
  • 1 teaspoon sugar
  • Shake of garlic pwdr
  • Black pepper

Directions

  1. Cut roast into 1-inch pcs. Mix other ingredients together. Add in cut-up roast and marinate 3 to 4 hrs. Don't chill. Grill.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 243g
Recipe makes 4 servings
Calories 362  
Calories from Fat 156 43%
Total Fat 17.29g 22%
Saturated Fat 5.98g 24%
Trans Fat 0.0g  
Cholesterol 162mg 54%
Sodium 184mg 8%
Potassium 826mg 24%
Total Carbs 1.05g 0%
Dietary Fiber 0.0g 0%
Sugars 1.05g 1%
Protein 47.33g 76%

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