MENU
Touch Hearts to Rate
0 votes | 874 views
Servings: 12

Ingredients

Cost per serving $0.76 view details

Directions

  1. Mix first 4 ingredients and put into a greased 9 by 13 inch pan. Heat chips and spread over bars. Ready to eat. ( Does not need baking). Cut into bars.
  2. Yield: 24 to 30.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - May 07 »
Today - May 07
May 8 - 14
May 15 - 21
May 22 - 28
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 12 servings
Calories 678  
Calories from Fat 335 49%
Total Fat 38.3g 48%
Saturated Fat 10.79g 43%
Trans Fat 2.82g  
Cholesterol 7mg 2%
Sodium 563mg 23%
Potassium 306mg 9%
Total Carbs 77.07g 21%
Dietary Fiber 3.5g 12%
Sugars 49.54g 33%
Protein 9.67g 15%

Languages

Leave a review or comment