Quick N Easy Potato Casserole Recipe
Servings: 4
Ingredients
Directions
- Brown 1 1/2 pound hamburger, drain. Make a layer of diced potatoes, layer of hamburger, and a layer of onion in lightly greased casserole dish. Heat small box of Velveeta cheese (no amount given) with at least 2 1/2 c. lowfat milk and pour over top. Make as many layers as you want. Bake at 350 till potatoes are tender - about 20 min.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 4 servings | |
| Calories 340 | |
| Calories from Fat 154 | 45% |
| Total Fat 17.07g | 21% |
| Saturated Fat 6.93g | 28% |
| Trans Fat 1.09g | |
| Cholesterol 111mg | 37% |
| Sodium 116mg | 5% |
| Potassium 750mg | 21% |
| Total Carbs 9.29g | 2% |
| Dietary Fiber 1.3g | 4% |
| Sugars 1.36g | 1% |
| Protein 35.1g | 56% |
