Pritong Talong (Pan Fried Asian Eggplants) Recipe
Ingredients
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1200g | |
| Calories 307 | |
| Calories from Fat 18 | 6% |
| Total Fat 2.14g | 3% |
| Saturated Fat 0.34g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3616mg | 151% |
| Potassium 2727mg | 78% |
| Total Carbs 70.32g | 19% |
| Dietary Fiber 38.4g | 128% |
| Sugars 27.8g | 19% |
| Protein 15.33g | 25% |
