Potato Bread With Sour Cream And Chives Recipe
Servings: 12
Ingredients
- 1 pkt Yeast
- 3 c. Better for Bread flour
- 1 Tbsp. Sugar
- 1 tsp Salt
- 1/2 tsp Onion salt
- 1/8 tsp Baking soda
- 1/2 c. Masbed potato flakes,dry
- 1/4 c. Instant nonfat dry lowfat milk
- 2 Tbsp. Cbopped chives, dry
- 1 x Egg
- 1/2 c. Lowfat sour cream
- 1 Tbsp. Butter,or possibly margarine
- 3/4 c. Very hot water
Directions
- Add in all tbe ingredients into tbe pan in the order listed select wbite breadand pusb "Start". This bread tastes just as delicious as it sounds.
- Savor it with a steak dinner, fill with homemade beef pate for finger sandwiches; or possibly toast the slices, dust with garlic salt.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 36g | |
| Recipe makes 12 servings | |
| Calories 40 | |
| Calories from Fat 29 | 73% |
| Total Fat 3.25g | 4% |
| Saturated Fat 1.83g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 232mg | 10% |
| Potassium 47mg | 1% |
| Total Carbs 1.96g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.75g | 1% |
| Protein 1.09g | 2% |
