Polynesian Hot Dogs Recipe

Ingredients

• 1 lb any variety hot dogs
• 1 medium green bell pepper, cut in 1-inch cubes
• 1 can (20 oz) pineapple chunks (drained, reserve juice)
• 1 tbs oil
• Sauce:
• 1 cup pineapple juice (reserved from can)
• 1/2 cup dark brown sugar
• 3 tbs cider vinegar
• 1/2 tsp garlic powder
• 2 tbs soy sauce
• 1/4 tsp white pepper
• Thickener:
• 2 tbs cornstarch
• 1/4 cup water
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