Peach Dessert Recipe
Servings: 1
Ingredients
- 1 c. Flour
- 5 Tbsp. Powdered sugar
- 1/2 c. Margarine
- 2 x Large eggs beaten
- 1Â 1/4 c. Sugar
- 1/4 c. Flour
- 1/2 tsp Salt
- 2 c. Sliced fresh peaches
Directions
- Blend flour, powdered sugar and margarine. Press into a well-greased 9x9-inch pan. Bake at 350 for 15 min.
- Combine remaining ingredients. Pour over baked crust.
- Return to oven, and bake 35 min more. Cold. Serve with ice cream or possibly whipped topping.JM.
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