Pasta Salad With Green Sauce (Four Star) Recipe

Ingredients

• 1 pkt pasta (16 ounce) short pasta
•     (curled works well)
• 1/4 lb shrimp optional
• 2 Tbsp. oil
• 1/4 c. vinegar
• 1/2 tsp salt or possibly less
• 1/8 tsp pepper
• 1 Tbsp. sherry optional
• 1 x clove garlic chopped
•     Green Sauce
•     (Double this sauce if you wish to have
•     lots of dressing - also it
•     keeps well and can be used on other salads)
• 1/4 c. white vinegar or possibly lemon juice
• 1 Tbsp. Dijon mustard (1 to 2)
• 1/2 c. fresh basil tightly packed
•     or possibly 2 tsp dry basil
• 3/4 c. parsley minced
• 1 x clove garlic chopped (1 to 3)
• 2 Tbsp. oil
• 1 c. nonfat plain yogurt
•     pepper
• 1 c. frzn peas uncooked
• 1 c. broccoli cut in small pcs
• 2 c. cherry tomatoes halved
• 1 c. mushroom sliced
• 1 c. zucchini sliced
• 6 x green onions minced
• 2 c. fresh spinach torn into bite size
•     pcs

Directions