MENU
Home » Recipes » Papis

Papis Recipe
by Ang Sarap
Touch Hearts to Rate
0 votes | 619 views
0 reviews | 0 comments
 

Ingredients

  • Papis Cook time 2 hours 30 mins Total time 2 hours 35 mins
  • 350 g beef tendons, cubed 750 g beef brisket, cubed 1 400g can baked beans
  • 1 onion, finely chopped 6 cloves garlic, minced 3 cups beef stock 3 cups water 2 tbsp sugar freshly ground black pepper salt oil
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - May 06 »
Today - May 06
May 7 - 13
May 14 - 20
May 21 - 27
Please select a day
or Cancel
Loading... Adding to Planner
Shopping List Shopping List
Recipe Box Recipe Box
new Cook View

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 99g
Calories 40  
Calories from Fat 1 3%
Total Fat 0.1g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 145mg 4%
Total Carbs 9.25g 2%
Dietary Fiber 1.7g 6%
Sugars 4.2g 3%
Protein 1.09g 2%

Leave a review or comment