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Coconut Shrimp by Chef ChuckJapanese cuisine as a crunchy coating for fried foods such as tonkatsu. Panko is made from |
3 votes
6853 views
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Magadara Baz by CHEF ASHRAF ABD ALEEM ELKHARBOTLY3 liter salted water and processed through a food mill] 1 kg, Rice, uncooked, washed 500 |
1 vote
7238 views
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CHOCOLATE FLAN CAKE by Roberta Broussardingredients: CAKE MIX, , 1 bx cake mix, devils food *, 1 1/4 c coca-cola *, 1/3 c |
2 votes
12237 views
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Strawberry Cupcakes with Cool Whip Frosting by Shannon Millisormilk, ¾ tub Cool Whip, red food coloring (if desired), cuisine: American, course |
1 vote
7259 views
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Gluten Free Chocolate Espresso Biscotti / Mandelbrot by Farrell May Podgorsekflour, 1 cup granulated sugar, whirl in a food processor if coarse, 1 tsp baking powder, 1 |
1 vote
6493 views
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Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo4 cup Vino Cotto by Montillo Italian Foods, , Filling Ingredients:, , 2 (8-ounce) packages |
6 votes
8041 views
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Assunta’s Italian Stuffed Biscotti by Patricia Turoyour choice), Sprinkles or jimmies (optional), Food coloring (optional), cook method: Bake |
3 votes
4117 views
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Adobong Talong by ShaleeDPinto 2-inch chunks, 4 to 5 cloves garlic, 1 Thai chili peppers, minced, 1/2 cup vinegar, 1 |
1 vote
4029 views
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Chocolate-Covered Oreo Cookie Cake by Mimi LaRue1 pkg (2-layer size) devil's food chocolate cake mis, 4 Squares Bakers semi-sweet |
3 votes
39331 views
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YELLOW CAKE MAKE HOSSTESS TWINKIE by GARY ESTESSCUP OR LESS OF PECANS, THINGS YOU CAN ADD- FOOD COLORING,NUTS, cook method: Bake, cuisine |
1 vote
6062 views
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Sapin-Sapin Kakanin by ShaleeDPtsp ube flavor, 1-2 drops of ube or purple food color, 3/4 tsp lye water, 1/3 tsp annatto |
1 vote
4319 views
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Skinny Finger Foods for Oscar Night by Skinny Kitchen with Nancy FoxSkinny Finger Foods for Oscar Night, ingredients: Skinny Chinese Chicken Salad Bites, 16 |
1 vote
9973 views
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Thai Vegan Coconut Ice Cream by The Blender Girloptional), cook method: Boil, cuisine: Thai, special category: Vegan, course: Desserts |
1 vote
4407 views
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Thai Style Steamed Fish by Navaneetham Krishnanif needed), cook method: Steam, cuisine: Thai, course: Main dish, type of dish: Fish |
1 vote
4600 views
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Butternut Squash and Sweet Potato Soup by Caryn Taltygluten free low sodium chicken broth (Pacific Foods Brand, for example), 1 onion, finely |
2 votes
6781 views
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Spicy Salmon Sisig by Rene Astudillo1 finger ginger, sliced, , 1 red Thai chili, sliced, , 1 cup shredded Nori (dried |
1 vote
4706 views
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Thai Salad with Sesame Ginger Dressing by Michelineagent), cook method: None/Raw, cuisine: Thai, special category: Vegetarian, course: Salad |
2 votes
7018 views
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Spiced Sweet Potato Bites with Cilantro Chutney by Annie Witkampsuch as serrano or Thai, including some seeds, 2 tsp snacks, type of dish: Finger foods |
1 vote
2149 views
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Adobong Kaykay (Chicken Feet Adobo) by ShaleeDP3 pieces dried Thai chili, 1 teaspoon salt, & snacks, type of dish: Finger foods |
1 vote
7301 views
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Pigs In A Blanket - Fast & Easy by Wendi Taylorlow-sodium, non-buttered versions of processed foods), 2 pkgs cooked breakfast sausage |
4 votes
8599 views
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