Smoked Pork Shoulder A.K.A. Carolina Barbecue by Global CookbookSmoked Pork Shoulder A.K.A. Carolina Barbecue, ingredients: 1 x pork shoulder - (9 to 11 |
0 votes
2542 views
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American Southwest Style Barbecue Pork Stew by Global CookbookAmerican Southwest Style Barbecue Pork Stew, ingredients: 3 1/2 lb Pork shoulder, cut in 1 |
0 votes
2004 views
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Barbecued Pork Sandwiches by Global CookbookBarbecued Pork Sandwiches, ingredients: 1 x 3 lb. boneless pork shoulder (boston butt) or |
0 votes
1411 views
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Carolina Pulled (Shredded) Barbecue Pork by Global CookbookShredded) Barbecue Pork, ingredients: 1 x (5-6 lb.) boneless pork shoulder or possibly |
0 votes
881 views
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Caryl Smith's Barbecued Pork Sandwich by Global CookbookCaryl Smith's Barbecued Pork Sandwich, ingredients: 6 lb Pork shoulder, bone in trimmed of |
0 votes
966 views
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Pork Shoulder Steaks In Paprika Sauce by CookEatShare CookbookPork Shoulder Steaks In Paprika Sauce, ingredients: 2 lbs. pork shoulder steaks, 1/2 c |
0 votes
7234 views
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Grilled Pork Shoulder Steaks by Global Cookbook1/4 tsp grnd cinnamon, 8 x boneless pork shoulder steaks, 3/4" thk (abt 6 ounce ea |
0 votes
3070 views
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Pork with Pappardelle by Alyssa Shortminced garlic Salt and pepper 1 4-pound pork shoulder Pasta: 3 tablespoons olive oil 2 |
1 vote
353 views
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Pulled Pork by Catherine PappasYou will need: 8 lb. whole pork shoulder 1 tablespoon black pepper 2 tablespoons chili |
1 vote
436 views
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Pulled pork by Tim Gutteridge1/2 teaspoon black pepper 2 kg boneless pork shoulder, cut into large chunks (about 5 cm |
1 vote
338 views
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Barbecued Pork Cream Soup by Global CookbookBarbecued Pork Cream Soup, ingredients: 1/2 c. Butter, 1/2 c. Flour, 1/2 lb Grnd barbecued |
0 votes
1745 views
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Barbecue Pork Ribs by John SpottiswoodBarbecue Pork Ribs, main ingredient: Pork, ingredients: 4 pounds pork ribs (slab), 1 1/4 |
5 votes
17007 views
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Barbecue Pork Ribs - Hawaiin style by Daniel MiyasakiBarbecue Pork Ribs - Hawaiin style, main ingredient: Pork, ingredients: 4 lbs pork ribs |
6 votes
23578 views
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Braised Barbecue Pork Spareribs by Bob TowlsonBraised Barbecue Pork Spareribs, ingredients: 1 rack Center Cut Pork Spareribs (about 2 |
2 votes
8549 views
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Pork Goulash by John SpottiswoodPork, ingredients: 3 Tbsp vegetable oil, 2 1/2 pounds boneless pork shoulder, trimmed |
10 votes
8139 views
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Jerk Pork by John SpottiswoodJerk Pork, main ingredient: Pork, ingredients: 12 pound pork shoulder roast, 10 scotch |
5 votes
12345 views
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Slow Roast Pork by Hugo MathesonSlow Roast Pork, main ingredient: Pork, ingredients: 1 Niman Ranch pork shoulder (5-6 |
2 votes
13891 views
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasakior Burritos, main ingredient: Pork, ingredients: 1 (3 pound) pork shoulder roast, 1 pound |
7 votes
6795 views
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Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives by John Spottiswoodonions, 1 large fennel bulb, 5 pounds pork shoulder, cut into 2-inch cubes, Salt, Freshly |
4 votes
5907 views
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Baked ziti with pork ragu by Chris Patil2 slices, ~ ¼” thick (cut into ¼” dice), pork shoulder – 2 lbs. (cut into 1” cubes), hot |
4 votes
12855 views
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