Okra and corn maque choux by Lesapeeled diced tomato 1/2 pouind, Salt and pepper to taste, cuisine: American, course: Side |
1 vote
1086 views
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Turkey Escalopes with Cranberries and Coconut by Guilt Free Cuisine by FergyhunDijon mustard, , 4 tablespoons cranberry sauce, , salt and pepper, , 1 egg beaten or 1/4 |
1 vote
2328 views
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Rice and Sausage Soup by DCMHgals water, 2 cups cheese- parmesan, fresh, salt and pepper to taste, 4 each bay leaves, 3 |
1 vote
898 views
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Guinness Glazed Slow Cooker Corned Beef by August 10991 tablespoon Worcestershire sauce, • salt and pepper to taste, cook method: Slow cook |
1 vote
2512 views
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Mint Mushroom Burger by Navaneetham Krishnanof cornflour), , 3 tbsp olive oil, , Salt and pepper for taste, , For pickled onion, , 1 |
1 vote
2708 views
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Home-made Seafood Fried Rice by Rene Astudillo1 egg, 2 tbsps Olive oil, Salt and pepper to taste, cuisine: American, course: Appetizers |
1 vote
1391 views
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Different Pancake by Saru4 spring onions,sliced diagonally, salt and pepper to taste, 2 and a 1/2 tbsp vegetable |
1 vote
1609 views
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Friulian Winter Salad by Chez la mere4 cup olive oil, salt and pepper, 8 oz (225g) radiccio,watercress and chicory or endive or |
1 vote
2141 views
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Traditional Stuffed Greedn Peppers :) by Aprilgarlic powder, 1/8 teaspoon onion powder, salt and pepper to taste, 3/4 teaspoon Italian |
1 vote
2362 views
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Leftover Sweet Potato and Pumpkin Soup by Penny Hawkins2 cups leftover sweet potatoes, salt and pepper, 1 cup (more as needed) half-and-half |
1 vote
3116 views
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peppers and Sausage by william ruizsausage, , 1c dried hot chillie, , Salt and pepper to taste, cook method: Braise, cuisine |
1 vote
1169 views
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Chicken Tacos by Chez la mere1 1/4 lbs boneless chicken breasts, salt and pepper, 1/2 chopped onion, 1 minced garlic |
1 vote
2277 views
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Georgian Beans in Plum Sauce by Chez la merecooked kidney beans, 1 tbsp olive oil, salt and pepper, juice of one lemon, , for the plum |
1 vote
1844 views
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EASTERN SHORE CRAB CAKES by JUDY Bingredient: Shellfish, ingredients: 1 POUND CRABMEAT, SALT AND PEPPER TO TASTE, 1 EGG, 1/4 |
1 vote
1401 views
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Shepard's Pie by Sue Archibaldpeeled and cooked, 1-1 1/2 cups (8-12 ounces) sour cream, Salt and pepper to taste |
1 vote
1942 views
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Easy Mexican Skillet Dinner by Candice Goodyearextra heat!) (or use cayenne pepper), Salt and pepper to taste, Mexican cheese blend for |
1 vote
4655 views
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Greek Chicken Orzo Soup by Gretchen Wasniewskibunch green onions, white and green parts finely sliced, Salt and pepper to taste, cuisine |
1 vote
2850 views
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Stuffed Chicken by ShaleeDP1 beaten egg, 1/3 cup milk, salt and pepper, cuisine: American, course: Main dish, type of |
2 votes
1893 views
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Grilled Zucchini Hummus Wrap by Monice Ortego Oliphant1 medium Zucchini, ends removed and sliced, •Salt and Pepper to taste, •1 tablespoon Olive |
1 vote
1497 views
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Sweet and Sour Fish with Carrots by ShaleeDPingredients: 400 grams whole lapu-lapu, salt and pepper, 3 cups cornstarch, 6 cups oil |
1 vote
1847 views
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