Clam Sauce with Angel Hair Pasta by Michael Chenwhole or minced clams with clam juice,1/2 lemon, 1/2 tsp corn starch in a just enough |
1 vote
12077 views
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Ceasar Salad by Chef SmithCeasar Salad, ingredients: 1 clove garlic, smashed with a pinch of salt and a little olive |
1 vote
3047 views
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Spatchcocked Chicken with Jerk Seasoning Paste by Robyn Medlinwith Jerk Seasoning Paste, main is okay too), tblsp black pepper corns, 2 tsp dried thyme |
1 vote
5227 views
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Fancy Burekas stuffed with mushrooms by Shuly Karasinpepper, 1 Tspn kosher salt, 2 Tspn of corn starch mixed with 1/4 cup of hot water, 1/4 |
1 vote
6788 views
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Reuben Spread by RecipeKing1/2 cup thousand island salad dressing, 1/4 lb sliced deli corned beef, chopped (about 1 |
1 vote
2782 views
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Devil's Food Cake with Peppermint Frosting by Aspen Lee-Mouldenwith Peppermint Frosting, main ingredient: whites, 1 tablespoon light corn syrup, 1/2 |
3 votes
8350 views
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Warm Red Cabbage Salad!!! by Catherine PappasSalad!!!, ingredients: 1 head of red cabbage jalapeño – sliced with seeds, 2 inch piece of |
1 vote
1744 views
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Simple Crockpot Soup by Carolinaheartstringseach) diced tomatoes with green chiles, undrained, , 1 can corn (approximately 12 ounces |
1 vote
1525 views
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5 Spice Pork Rolls ( Loh Bak) by Yinversion, replace with Yam grated finely vegetarian version, 2-3 tbsp corn flour or deep |
1 vote
5229 views
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Cheesy Pork Taco Rice by Culinary Envytaste, ½ cup roasted corn, thawed (I used Trader cheese, shredded, Top with sour cream |
1 vote
1706 views
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Southwest Vegetarian Pot Pie by Julia Ann Souders2 cups corn, frozen or whole kernel corn, drained, 1-15 oz. tomatoes, diced and with juice |
1 vote
4842 views
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Spring Mix, Arugula, Endive & Fennel with Prosciutto and a Pear Vinaigrette by Dean GrasonFennel with Prosciutto and ato taste), 5 oz Spring Mix Salad Greens, 1 Fennel Bulb |
5 votes
9697 views
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Dungeness Crab Cakes with Herb Salad by Parties That CookDungeness Crab Cakes with Herb Salad, main ingredient: Shellfish, ingredients: Crab Cakes |
1 vote
6083 views
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Meatless Monday, Take The Corn Off The Cob! by kathy goriingredients: 6 ears of corn, 2 Tbs of vegetable: Salad, type of dish: Vegetable salads |
1 vote
3327 views
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Nappa Chicken Salad by Fire up the OvenSalad, main ingredient: Chicken, ingredients: Nappa Chicken Salad in with your salads |
1 vote
5052 views
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Fresh, Fabulous and Skinny, Chicken Caesar BLT Main Course Salad by Skinny Kitchen with Nancy Foxper salad), , 2 cups cherry tomatoes, halved, , 2 cups (8oz) chicken breasts, cooked with |
1 vote
3445 views
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Fried Crab Cakes by Navaneetham Krishnan2 slices of bread (with the crust on) - rice flour, , 1/2 tbsp corn flour, , 2 tbsp all |
1 vote
4092 views
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Mexican Style Cobb Salad, So Deliciously Satisfying and Low in Calories by Skinny Kitchen with Nancy Fox1 cup fresh corn, cut off the cob (~Joe’s Reduced-Fat Cilantro Salad Dressing, see |
1 vote
3501 views
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Fresh Garden Tomatoes and Sweet Georgia Vidalia Onion Salad by "Cheffie Cooks"with fresh parsley, cuisine: American, course: Salad, type of dish: Vegetable salads |
1 vote
2800 views
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Grilled Kesong Puti and Tomato Salad by Lidy Concepcionchopped wansuy, ½ cup corn oil, 1 tbsp vinegar pepper to taste, , Salad:, 4 slices kesong |
1 vote
2274 views
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