All recipes » Labor Day » 600 or more calories

	Fish Batter by Micheline This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets.	4 votes 1 review 1 comment 31386 views
	Nutella Cupcakes by San Would you like to bake a rich, light and succulent cupcakes? Then you must go for this cupcake. For those who are not aware of nutella, it is a spread combined with hazelnut and chocolate. A tsp of nutella is pure heaven.	3 votes 3236 views
	Pinangat na Tilapia by ShaleeDP I like this simple native dish anytime of the week.	2 votes 1 review 4546 views
	Vegan Black Bean Coconut Brownies by Jill AWESOME! Not your traditional brownie, but these are really good and really healthy too! I"ve only made this using my Vita-mix but I'm sure a regular blender will work too, just take a bit longer. When you are ready to purchase your own Vita-mix you can use code 06-003085 for free shipping. So simple, easy and quick. Totally…	2 votes 3006 views
	Hank's Chilli Fudge by Henry Moline This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.	1 vote 2040 views
	World Class Tomato Salad For A World Cup Final Match by kathy gori All Saturday before the World Cup was to be played I had Tapas on my mind. Maybe it was Spain being in the finals, maybe it was that psychic octopus from the German zoo. Who knows why one gets tapas on the brain, but there they were. So did that make me go on a quest for tapas? No. It did make me go looking for a recipe for that days'…	1 vote 2772 views
	SWEET QUAVA BBQ SAUCE by Jane Summers a quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be great as well !	1 vote 1662 views
	*AMAZING* BBQ Chicken by Justine I am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in your collection. Something I learned from my mother and grandmother and will def be passing this on!	1 vote 1 review 1 comment 6489 views
	Cherry Winks ~ Classic Cookies by Amos Miller This is the original recipe for a cookie that won the 2nd Pillsbury Bake Off. They contain dates, pecans, maraschino cherries, cornflakes and a kiss of vanilla extract. I have followed the original recipe but you G-F members will see my modifications for you in the Ingredints below. I've adapted the recipe for gluten intolerant…	1 vote 3 comments 12923 views
	Banana Split Cake by Glenn Tasty desert reminiscent of a banana split but much easier to serve.	1 vote 1 comment 12052 views
	Peanut and Vegetable Linguine by Julia Ann Souders A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from The Cook's Encyclopedia of Vegetarian Cooking, Linda Fraser, 2001, p 140 "Peanut Noodles." ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg.…	1 vote 2 comments 7619 views
	Coconut Ice Cream by Dawn Smooth, creamy & refreshing for summer.	1 vote 1 review 2504 views
	Lentil salad by Kristine Avila I recently tried a lentil salad at La Bicyclette in Carmel and thoroughly enjoyed it and wanted to find a similar recipe. I found one on "My New Roots" and made some adjustments and it was a big hit!	1 vote 2008 views

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