All recipes » Cocktail party

	Stromboli by Jennifer Sikora Instead of having pizza on a crust, why not make it a pizza on a sandwich with a much different Italian flavor than just pizza sauce? You will LOVE this recipe!	2 votes 4978 views
	Slipper lobster (Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Slipper lobster (Teriyaki)	1 vote 3305 views
	Fetuccine mixed with leeks and cattle fish, squid sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Fetuccine mixed with leeks and cattle fish, squid sauce	1 vote 2597 views
	barbeque stake with butter onion by CHEF ASHRAF ABD ALEEM ELKHARBOTLY barbeque stake with butter onion	1 vote 3024 views
	Tandoori chicken chapatti with shredded vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Tandoori chicken chapatti with shredded vegetables	1 vote 2341 views
	Grilled Mini Caprese Pizzas by Robyn Medlin Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as the grill actually cooks the pizza dough. These mini pizzas are easier to do because it is easier to flip multiple pizza dough disks than it is to do one gigantic piece of dough and…	1 vote 2636 views
	Broccoli Casse Rolls by Smokinhotchef Two super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a go-to in any Chinese restaurant and all out crunchy goodness. Further, egg rolls are easy to handle and just scream DIP ME! I wanted to come up with something familiar yet different,…	1 vote 1 review 3662 views
	BOUDIN ENCHILADA by GARY ESTESS WHEN WE WERE AT A SUPPER BOWL PARTY, WE WERE EATING BOUDIN TACOS AND THEY WERE SO GOOD AND THIS STARTED THE RECIPE. I HAVE SERVE THIS A NUMBER TIMES AND EVERY ONE LOVED THIS RECIPE.	1 vote 4271 views
	Aunt Betty's Chocolate Chip Cookie Bars by Carolinaheartstrings To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want to bake endless pans of cookies (her recipe makes about 70 cookies). I used to make these cookies all the time when I was a teenager and I have not made her…	1 vote 3610 views
	Grilled Baby Artichokes with Chefs Dressing by Robyn Medlin The grill adds so much flavor to the chokes that you don’t really need a sauce, but I am a sucker for a dipping sauce so I made this yummy sauce to go with it inspired by the Chef’s Dressing at Houston’s Restaurant. If you don’t feel like making the dipping sauce, the chokes are perfectly wonderful with a drizzle of olive oil, sea…	1 vote 3832 views
	Easy Chococupcake by ShaleeDP Doing this is relaxing for me.	1 vote 4106 views
	Caesar salad by Chef Anil Kamath The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was living in San Diego but also working in Tijuana where he avoided the restrictions of Prohibition. His daughter Rosa (1928–2003) recounted that her father invented the…	1 vote 1 comment 11182 views
	Jalebi by Suhaina Rasheed Indian sweet made with all purpose flour fried and dipped in flavored sugar syrup.	1 vote 4746 views
	Hawashe .. Spicy lamb by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Hawashe .. Spicy lamb	1 vote 3513 views

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