Capicola Spinach Pie by Claudia lamascolo

Spicy hot ham in a spinach pie, almost like quiche but Italian style

Pineapple Pecan Bread by Claudia lamascolo

Pineapple Pecan quick bread, perfect for the holidays, gifts and travels well.

Lemongrass Lamb Kebab by Navaneetham Krishnan

Lemongrass, to impart the flavorful notes and to mould the flavored minced lamb, after which grilled over a portable grill and paired with a simple cucumber yoghurt salad.

Southwest SpiceRub by Ben

"This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It's always ready to go! Double or triple your ingredients so you always have it on hand."

Gin Fizz Lemonade Twist by ShaleeDP

A variety of the usual gin fizz mix. I like it too with lemon.

Homemade Mango Jam (Jelly) by ShaleeDP

Jams. Even my daughter knows how to do this ;)

Fake Kentucky Fried Chicken Gravy by Global Cookbook