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0 votes | 1331 views
Servings: 1

Ingredients

Cost per recipe $5.07 view details

Directions

  1. 1. Cook sugar, water, and corn starch on stove till thick.
  2. 2. then add in strawberry jello.
  3. 3. when it is cold combine with the strawberries and pour into the pie shell.
  4. 4. refrigeratein fridge.
  5. 5. add in whipped cream if you desire.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 913g
Calories 954  
Calories from Fat 12 1%
Total Fat 1.41g 2%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 720mg 21%
Total Carbs 243.21g 65%
Dietary Fiber 9.4g 31%
Sugars 222.71g 148%
Protein 3.16g 5%

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